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Home » Dairy Processing Projects » SMP/ WMP/ Dairy Whitener Plant

SMP/ WMP/ Dairy Whitener Plant

SMP, WMP, Dairy Whitener Plant
The dairy whitener is the product obtained from milk by removing water by heating it up or by other suitable means. By this procedure, we obtain a solid containing 3.5% or less moisture. Two types of milk is used for drying whole milk and skimmed milk. The powder obtained from whole milk is called whole milk powder and powder obtained from skimmed milk is called skimmed milk powder.

Process Description :
SMP, WMP, Dairy Whitener Plant

SMP and WMP Specification :
Powder Specification for
Agglomerated Powder
SMP WMP (Lecithinated)
Fat <1 % >22 %
SNF >96 % 75.2%
Moisture by mass <3.5 % <2.8 %
Sugar NIL NIL
Insolubility Index 0.2 ml 0.3 ml
Bulk Density 0.4-0.5 0.4-0.5
Scorched Particle Disc A Disc A
Wettability at 49ºC (after 72 hours of storage) <30 sec <30 sec <30 sec <30 sec
Dispersibility (min.) % 85% 85%
Free fat NA <1%

Salient features of FBE Make Evaporators
Salient features of FBE Make Dryers
Advantage of Lecithinization system
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